Salsa de Árbol Recipe | Epicurious

Salsa de Árbol Recipe | Epicurious

www.epicurious.com

This easy chile-spiked cooked tomato salsa pairs well with the beet-topped tostadas but is a great sauce all on its own.

Keywords

  • salsa
  • mexican
  • chile de árbol
  • canned tomato
  • dairy free
  • gluten free
  • nut free
  • vegan
  • vegetarian
  • make ahead
  • saute
  • bon appétit
View Original

Share this recipe:

Ingredients

  • 3 Tbsp. extra-virgin olive oil
  • 3 dried chiles de árbol, seeds removed, chopped
  • 2 garlic cloves, finely grated
  • 1 (14.5-oz.) can diced fire-roasted tomatoes
  • Kosher salt
  • 2 Tbsp. fresh lime juice

More Like This