Beets with Olive Oil, Garlic & Parsley - Fill Your Plate
Savor beets with olive oil, garlic, and parsley—seasonal Arizona produce at its finest. Explore more recipes on Arizona Produce in Season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fillyourplate.org.
Ingredients
- 4 meduim beets boiled or steamed
- 2 tbsp extra virgin olive oil
- 1 large garlic clove minced
- 1 tbsp finely chopped fresh parsley
- 1/2 tsp salt
- 1 tsp greshly ground black pepper
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