Peachy Bourbon Crumble Cupcakes - Cupcake Fanatic
Peachy Bourbon Crumble Cupcakes combine fresh peaches, bourbon, and almond crumbles for a perfect summer treat. Bite into these 18-20 cupcakes and savor the flavors!
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Ingredients
- 5 ounces unsalted butter
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla bean paste
- 1 Tablespoon bourbon
- 1 cup creme fraiche
- 1 & 1/2 cups AP flour
- 1/4 teaspoon cinnamon
- 1 & 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup diced peaches (1 large peach)
- 1 cup AP flour
- 1/4 cup sugar
- 1/3 cup light brown sugar
- 1 teaspoon salt
- 4 ounces unsalted butter cubed and cold
- 1/2 cup quick cooking oats
- 1/2 cup sliced almonds
- 2 cups heavy cream
- 1/2 cup powdered sugar
- 4 teaspoons bourbon
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