Vegan chilli - Your Local Advertiser
Our healthy vegan chilli recipe packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourlocaladvertiser.ie.
Ingredients
- 3 tbsp olive oil
- 2 sweet potatoes (peeled and cut into medium chunks)
- 2 tsp smoked paprika
- 2 tsp ground cumin
- 1 onion (chopped)
- 2 carrots (chopped)
- 2 celery sticks (chopped)
- 2 garlic cloves (crushed)
- 1-2 tsp chilli powder (depending on how hot you like it)
- 1 tsp dried oregano
- 1 tbsp tomato purée
- 1 red pepper (cut into chunks)
- 2 x 400g cans chopped tomatoes
- 400 g can black beans (drained)
- 400 g can kidney beans (drained)
- lime wedges (guacamole, rice and coriander to serve)
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