Fusion Jollof Rice Recipe
Discover a delicious fusion of Nigerian jollof rice and fresh French tomatoes and herbs. Perfect for dinner, this recipe brings warmth in every bite.
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Cooking tools:
- Blender
- Pot
- Stove
- Wooden spoon
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups long-grain rice (rinsed)
- 4 large tomatoes (blended)
- 1/4 cup tomato paste
- 1 large onion (chopped)
- 3 cloves garlic (minced)
- 1 red bell pepper (chopped)
- 1 teaspoon thyme
- 1 teaspoon curry powder
- 1 teaspoon smoked paprika
- 2 cups chicken broth
- 1/2 cup fresh parsley (chopped)
- 1/4 cup fresh basil (chopped)
- Salt
- pepper
- 1/4 cup vegetable oil
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