Nigerian Jollof Rice Recipe (Easy to Cook) - African Food Network
Jollof rice is a West African meal that has gained international acclaim for its extraordinary depth of flavor.
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Ingredients
- 30 or 750 cups or g long grain parboiled rice
- Tomato Stew
- Onions
- Stock Cubes
- Pepper
- Salt
- Thyme
- Curry powder
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