Beer Bread - The BakerMama

Name: Beer Bread - The BakerMama
Total time: 45 min
Ingredients: 3 cups self-rising flour; 3 tablespoons sugar; 1 teaspoon kosher salt; 6 tablespoons unsalted butter, melted, divided; 1 (12 ounce) beer (use your favorite! We prefer a dark beer such as stout or porter)

thebakermama.com

"So soft and satisfying!" Soft, fluffy, buttery Beer Bread is an easy quick bread that complements any meal.

View full recipe on thebakermama.com

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Ingredients

3 cups self-rising flour
3 tablespoons sugar
1 teaspoon kosher salt
6 tablespoons unsalted butter, melted, divided
1 (12 ounce) beer (use your favorite! We prefer a dark beer such as stout or porter)