Recipes For Asparagus Beans

Ingredients

• 1 pound fresh asparagus beans – washed and trimmed; choose young beans for tender texture and a slightly sweet, earthy taste.
• Bell peppers (sliced) – add sweetness and crunch.
• Carrots (julienned) – provide color and a hint of earthiness.
• Onions (thinly sliced) – deepen flavor complexity.
• Tofu (cubed, firm) – vegetarian protein that absorbs seasonings.
• Chicken breast (thinly sliced) – lean protein option.
• Shrimp (peeled and deveined) – adds a tender, sweet seafood touch.