Bulgur with Maple and Pear Breakfast Bowl
A delicious and hearty porridge made of bulgur wheat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mealgarden.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Serving bowl
Ingredients
- 1 cup Bulgur, dry
- 2 cups Water, filtered
- 1 cup Coconut milk, sweetened
- 1/4 cup Maple syrup, pure
- 1 tsp Cinnamon
- 1 tsp Ginger, ground
- 1 cup slices Pear
- 3/4 cup Medjool date
- 2 tbsp Walnuts
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