Roasted Beef Sirloin Marinated In Red Wine - SuperValu
Delicious and satisfying, this roast dinner guarantees to please every palate.
Ingredients
- 300 ml Beef Stock
- 1 - Bouquet Garni
- 3 - Carrots cut into chunks
- 1 bulb Garlic
- 2 tbsp Olive Oil
- 1 pinch Pepper
- 1 tbsp Plain Flour
- 500 ml Red Wine
- 1 pinch Salt
- 1.5 kg Sirloin of Beef
- 6 large Potato roasted
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