Asparagus Tomato Stir-fry Recipe - Vegetarian Food
Looking for a nutritious and delicious vegetarian meal? Try our Asparagus Tomato Stir-fry recipe. Made with fresh asparagus, mushrooms, and tomatoes, this stir-fry is packed with flavor and...
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Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Stove
- Kitchen scale
- Serving bowl
Ingredients
- 1 tbsp of cold water
- 2 tsp of soy sauce
- 1 tsp of cornstarch
- 1/4 tsp of salt
- 1 lb (454 g) of fresh asparagus spears
- 1 tbsp of vegetable oil
- 4 green onions, sliced diagonally into 1-inch pieces
- 1 1/2 cups of fresh mushrooms, sliced
- 2 small tomatoes, cut in thin wedges
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