Asparagus Stir-Fry Recipe - Easy Step-by-Step Guide

Asparagus Stir-Fry Recipe - Easy Step-by-Step Guide

cook.me

You just stir-fry the sliced asparagus with chili pepper, garlic, soy sauce, butter, and a pinch of salt. Then finish it off with orange juice and zest.

View full recipe on cook.me

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cook.me.

Share this recipe:

Cooking tools:

  • Wok
  • Microplane
  • Citrus press
  • Mason jar
  • Chef's knife
  • Cutting board
  • Skillet
  • Spatula
  • Stove
  • Zip-top bag
  • Refrigerator
  • Plate

Ingredients

  • 1 Red chili
  • 2 cloves Garlic
  • 1 tbsp Vegetable oil
  • 1 lb Asparagus
  • Kosher Salt
  • 1 tbsp Soy sauce
  • 1 tbsp Unsalted butter
  • 1 tbsp Water
  • 1 tsp Orange zest
  • ½ Oranges
  • ½ cup Cilantro
  • 1 tsp Sesame seeds

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This