Indiana-Style Smoked Brisket on the Arteflame Grill – Arteflame Outdoor Grills

Ingredients

• Arteflame Grill
• 1 whole beef brisket (10-12 lbs)
• 2 tbsp salt
• 2 tbsp black pepper
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tbsp smoked paprika
• 2 tbsp butter
• Wood for smoking (hickory or oak preferred)