Teriyaki Pork and Sweet Potatoes Recipe
Dinner ready in 30 minutes! Enjoy this hearty skillet meal of tasty pork, beans and potatoes.
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Ingredients
- 2 medium sweet potatoes, peeled, cut into 3/4-inch cubes (3 cups)
- 1 tablespoon oil
- 1 lb. boneless pork loin, cut into 3/4-inch cubes
- 2 cups frozen cut green beans, thawed, drained*
- 1/2 cup purchased teriyaki baste and glaze
- 1 teaspoon grated orange peel
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