Thai Chicken Meat Balls - Coastlines
These Thai Chicken Meat Balls make a tasty appetiser or main course, served with rice or salad.
Ingredients
- 500g chicken mince
- ¼ cup (60ml) oyster sauce
- 2 cloves garlic, crushed
- 1 tablespoon self-raising flour
- 1 tablespoon fish sauce
- ½ cup chopped fresh coriander leaves
- ⅔ cup (160ml) coconut milk
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