Grandma's Nut Cake - Feed Your Potential
Raisins, pecans, and a spice blend make Grandma's Nut Cake a special dessert or tea-time treat. Perfect for sharing!
Ingredients
- 2 cups sugar substitute (such as Splenda or Truvia)
- 1.5 cups plant-based butter (such as Earth Balance)
- 6 ea eggs (beaten)
- 1 cup dark corn syrup
- 9 cups all-purpose flour (sifted)
- 1.5 Tbsp baking soda
- 2 cups raisins (soaked in hot water)
- 1 lb pecans (chopped)
- 1 tsp cinnamon
- 1 tsp nutmeg
- 1 tsp ground cloves
- 1 cup sweet concord grape wine
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