Corned Beef Cakes Recipe
Delicious Corned Beef Cakes made with potatoes, corned beef, and horse-radish sauce. Perfect for a comforting meal!
Ingredients
- 350g (12oz) Peeled potatoes
- 200g (7oz) Can of Corned Beef
- 1 Medium onion (peeled)
- 10ml (2 teaspoons) Horse-radish Sauce
- 45ml (3 tablespoons) Vegetable oil
- Salt and pepper
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