Orange, Cranberry, and Mint Pavlova with Whipped Cream

Name: Orange, Cranberry, and Mint Pavlova with Whipped Cream
Total time: 345 min
Ingredients: 1 1/2 cups (10½ ounces/298 grams) sugar; 3/4 cup (6 ounces) egg whites (5 to 7 large eggs); 1 1/2 teaspoons distilled white vinegar; 1 1/2 teaspoons cornstarch; 1 teaspoon vanilla extract; 1 1/2 cups (10½ ounces/298 grams) sugar, divided; 6 ounces (170 grams/1½ cups) frozen cranberries; 5 navel oranges; 1/3 cup chopped fresh mint, plus 10 small leaves, divided; 2 cups heavy cream, chilled; 2 tablespoons sugar

www.americastestkitchen.com

Pavlova is a drop-dead gorgeous dessert of marshmallowy, crisp-shelled meringue piled with lightly whipped cream and fresh fruit. Ours is as foolproof as it is beautiful.

Keywords

Desserts or Baked Goods
Fruit
Make Ahead
Gluten Free
Fruit Desserts

View full recipe on www.americastestkitchen.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.americastestkitchen.com.

Share this recipe:

Cooking tools: