BBQ Pork Loin Roast Truffle Herb Recipe | Char-Broil New Zealand
You will love our sensational Truffle & Herb BBQ Pork Loin Roast with Marmalade Glaze recipe from Char-Broil New Zealand. Learn more here.
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Cooking tools:
- Grill
- Rotisserie spit
- Baster
- Pastry brush
- Mixing bowl
Ingredients
- 1.1 kg pork loin roast
- Compound Butter
- 110 g unsalted butter, softened
- ½ teaspoon fresh thyme
- ½ teaspoon fresh rosemary
- ½ teaspoon fresh sage
- ½ teaspoon dried parsley
- ½ teaspoon black pepper
- ½ teaspoon salt
- ¼ – ½ teaspoon truffle oil Marmalade glaze
- ½ cup cranberry orange marmalade
- ¼ cup stock
- 1 tablespoon orange liqueur
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