Chena mezhukkupuratti
Spiced, sauteed elephant yam cooked with spices from Kerala » Spiced, sauteed elephant yam cooked with spices from Kerala
Keywords
- chena mezhukkupuratti
- kerala
- yam
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Cooking tools:
- Mortar and pestle
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Pot
- Skillet
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 1 cup yam, peeled and cut into 1 inch sticks
- 2 tablespoons oil
- 12 shallots
- 5 dry red chilies
- 6 peppercorns
- 1 stalk curry leaves
- 1/2 teaspoon Red chili powder
- Salt, to taste
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