DECONSTRUCTED SAUERKRAUT SUSHI JAR
Serves 2 2 Nori sheets 200g cooked sushi rice or preferred rice 1 tablespoon seasoned rice wine vinegar 1 Avocado, sliced 150g RAW Fresh Sauerkraut - Curry and
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Cooking tools:
- Mason jar
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Kitchen scale
- Spoon
- Kitchen shears
- Plate
Ingredients
- 2 Nori sheets
- 200g cooked sushi rice or preferred rice
- 1 tablespoon seasoned rice wine vinegar
- 1 Avocado, sliced
- 150g RAW Fresh Sauerkraut - Curry and Ginger
- 1/2 a Cucumber
- 1/2 a Carrot
- 30g Radish
- Fresh sprouts (optional)
- ½ teaspoon of minced Ginger
- ½ teaspoon minced Garlic
- Black Sesame Seeds
- Wasabi Paste, optional
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