Easy Shrikhand Recipe at Home
Shrikhand Recipe with step by step – Shrikhand is a traditional indian sweet from the western indian states of maharashtra and gujarat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hungryforever.net.
Cooking tools:
- Mortar and pestle
- Hand mixer
- Blender
- Fine-mesh sieve
- Cheesecloth
- Mixing bowl
- Spatula
- Spoon
- Measuring spoon
- Plate
- Airtight container
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 4 1/2 kg cups fresh full fat dahi (about 1.125or 1.125 litres, curd made from 1 litre milk)
- 8 tbsp to 9sugar or powdered sugar (add as per taste)
- tsp ½cardamom powder or 4 to 5 green cardamoms crushed finely in a mortar-pestle
- 2 pinches saffron strands
- tbsp ½warm milk
- 7 to 8 crushed or chopped pistachios for garnish (you can use any dry fruit of your choice)
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