Khachapuri Adjaruli
Homemade Adjarian khachapuri with suluguni cheese in the oven offers airy soft dough, creamy cheese filling, and golden edges. Perfect any time of year!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinaryhub.net.
Ingredients
- 350 g Wheat flour
- 1 tbsp Vegetable oil
- 200 ml Warm water
- 5 g Dry yeast
- 1/2 tsp Sugar
- 1/2 tsp Salt
- 3 Chicken eggs
- 400 g Suluguni cheese
- 20 g Heavy cream butter
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