Adjaruli Khachapuri | America's Test Kitchen
Crusty bread filled with gooey cheese? Sounds like a party to us.
Keywords
- Side Dishes
- Cheese
- Breads
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 3/4 cups (8¾ ounces/248 grams) all-purpose flour
- 1 1/2 teaspoons sugar
- 1 teaspoon instant or rapid-rise yeast
- 3/4 teaspoon table salt
- 1/2 cup plus 2 tablespoons cold water
- 1 tablespoon extra-virgin olive oil
- 6 ounces (170 grams) whole-milk mozzarella cheese, shredded (1½ cups)
- 6 ounces (170 grams) feta cheese, crumbled (1½ cups)
- 1 large egg yolk
- 1 tablespoon unsalted butter
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