Easy Hot Cross Buns Recipe No Yeast
Hot cross buns are a beloved classic, especially around Easter, known for their soft texture and warm spices. Traditionally, these buns require yeast and time to rise, but we’ve found a way to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 3 cups all-purpose flour , plus extra for dusting
- 1/4 cup granulated sugar
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup whole milk , warmed slightly
- 1 large egg
- 3 tablespoons unsalted butter , melted and cooled
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup currants or raisins (optional but traditional for hot cross buns)
- 1/2 cup all-purpose flour
- 5 tablespoons water
- 1/4 cup apricot jam or honey
- 1 tablespoon water
More Like This
Hot Cross Buns Recipe - Awesome Cuisine
awesomecuisine.com
Hot Cross Buns Recipe | RecipeLand
recipeland.com
Easter Hot Cross Buns Recipe | RecipeLand
recipeland.com
Easy Hot Cross Buns Recipe | woman&home Magazine
womanandhomemagazine.co.za
Hot Cross Buns (no yeast) - Baking At Home
bakingathome.com
Easy Hot Cross Buns Recipe (Soft And Fluffy Easter Buns) - Jo Cooks
jocooks.com
Traditional Hot Cross Buns Recipe: How to Make It
tasteofhome.com
Easy Hot Cross Buns | Constant Cookbook
constantcookbook.com