Pioneer Woman Cheeseburger Pie: My Easy Comfort Food!
Craving the Pioneer Woman Cheeseburger Pie? This easy recipe is comfort food at its best! Think cheeseburgers in pie form – ready in under an hour.
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Ingredients
- 1 box (14.1 oz / 400g) refrigerated pie crusts (2 crusts)
- 1 large egg, beaten
- 1 tablespoon milk or water
- 1 tablespoon olive oil
- 1 pound (450g) ground beef, 80/20 blend recommended
- 1 medium yellow onion, chopped (approx. 1 cup / 150g)
- 1 green bell pepper, chopped (approx. 1 cup / 150g)
- 2 cloves garlic, minced
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- ½ teaspoon smoked paprika
- 1/4 cup ketchup
- 1/4 cup yellow mustard
- 1/2 cup dill pickle relish, drained
- 2 cups (approx. 8 oz / 225g) shredded cheddar cheese, divided
- 2 cups (approx. 8 oz / 225g) shredded Monterey Jack cheese, divided
- Optional: Sesame seeds for garnish
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