Apple Pie Muffins - Lavender and Lovage
Apple Pie Muffins with Bramley apples, cinnamon, and brown sugar—taste like an apple pie without pastry. Perfect for school lunches or office snacks, lower in fat and freezable.
Ingredients
- 250g self raising flour
- 2 teaspoons cinnamon
- 100g soft brown sugar
- 2 large free-range eggs
- 125mls milk
- 75g unsalted butter, melted
- 2 large Bramley apples, peeled ad cut into very small pieces (or any other cooking apples)
- 4 tablespoons Demerara sugar (to sprinkle on top of the muffins)
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