Thessaloniki Truffles | I've Been Cooking

Thessaloniki Truffles | I've Been Cooking

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Thessaloniki Truffles are decadent chocolate confections with a melt-in-your-mouth texture, inspired by the exquisite flavors of Greek desserts.

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Ingredients

  • Dark Chocolate - 250 grams
  • Heavy Cream - 200 milliliters
  • Unsalted Butter - 50 grams
  • Cocoa Powder - 50 grams
  • Powdered Sugar (optional, for dusting) - 20 grams
  • Vanilla Extract - 1 teaspoon
  • Salt - a pinch

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