Grilled Lobster Tails with Tarragon Butter | Outback Barbecues
Grilled lobster tails with tarragon butter - a gourmet treat for seafood lovers. Elevate your barbecue game with this exquisite recipe.
Ingredients
- 4 lobster tails
- Lemon wedges, to serve
- 100g butter
- Handful tarragon leaves, finely chopped
- 2 cloves garlic, grated
- Zest of 1 lemon
- Pinch of chilli flakes (optional)
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