Pink Berry Cakes recipe | Eat Smarter USA

Ingredients

• 3/8 cup sunflower oil
• 1/3 cup superfine caster sugar
• 2 eggs
• 1 1/3 cups Berry (strawberries, raspberries, redcurrants, mashed to a pulp)
• 1 1/4 cups all-purpose flour
• 3/4 tsp baking soda
• 2 1/2 cups powdered sugar
• 1/3 cup unsalted butter
• 1/2 Tbsp cream (18% fat)
• 3 Tbsps Strawberry syrup (or raspberry syrup)
• Strawberries
• Raspberries
• Red currant
• mint