Raspberry Cream Cheesecake with Fresh Raspberries and Whipped Cream - Recipe By Me

Ingredients

• 2 cups graham cracker crumbs
• 1/2 cup unsalted butter, melted
• 2 tablespoons granulated sugar
• 24 ounces cream cheese, softened
• 1 cup granulated sugar
• 1 cup sour cream
• 3 large eggs, at room temperature
• 2 teaspoons vanilla extract
• 2 tablespoons all-purpose flour
• 1 1/2 cups fresh raspberries
• 1 teaspoon lemon juice
• Fresh raspberries
• Whipped cream swirls