Chorizo Pumpkin Taquitos Recipe | Cacique
Chorizo pumpkin taquitos with sage crema combine Cacique Chorizo and creamy topping for a savory seasonal appetizer or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.caciquefoods.com.
Ingredients
- 1 cup vegetable oil
- 1 tablespoon Extra Virgin Olive Oil
- ½ cup red onion, diced
- 2 teaspoons fresh garlic, finely chopped
- 1 package (9 oz.) Cacique® Beef or Pork Chorizo
- ½ teaspoon ground cinnamon
- ½ teaspoon salt
- ½ cup canned pumpkin puree
- 20 taqueria-style mini tortillas, about 4 inches in diameter
- 1 cup Cacique Crema Mexicana
- 1/4 teaspoon salt (more to taste if desired)
- 1 tablespoon fresh sage, finely chopped
- 2 teaspoons fresh lime juice
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