Kale Caesar Salad - Stonyfield

Name: Kale Caesar Salad - Stonyfield
Ingredients: 1 1/2 cups Stonyfield Organic Whole Milk Greek Plain Yogurt or 0% Fat Greek Plain Yogurt; 2 Tbsp dijon mustard; 1 Tbsp Worcestershire sauce; 4 Tbsp olive oil; 3 Tbsp garlic cloves; 2 Tbsp lemon juice; 1/2 cup shredded parmesan; 5 cups kale (peel off stem into bite sized pieces); 1 avocado; 1 cup croutons; salt and pepper to taste

www.stonyfield.com

This Kale Caesar Salad is sure to impress even the toughest critics - and you’ll wow them when they find out there is yogurt in it!

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Ingredients

1 1/2 cups Stonyfield Organic Whole Milk Greek Plain Yogurt or 0% Fat Greek Plain Yogurt
2 Tbsp dijon mustard
1 Tbsp Worcestershire sauce
4 Tbsp olive oil
3 Tbsp garlic cloves
2 Tbsp lemon juice
1/2 cup shredded parmesan
5 cups kale (peel off stem into bite sized pieces)
1 avocado
1 cup croutons
salt and pepper to taste