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Mexican-Style Shredded Pork Recipe
Just like you'd find at a Mexican restaurant, this shredded pork is tender and juicy after simmering all day with chile peppers in a slow cooker.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1 (3 pound) boneless pork loin roast, cut into 2 inch pieces
- 1/2 teaspoon salt
- 2 (4 ounce) cans diced green chile peppers
- 3 cloves garlic, crushed
- 3 1/4 cups water, divided
- 1/4 cup chipotle sauce
- 1 1/2 cups uncooked long grain white rice
- 1/4 cup fresh lime juice
- 1/4 cup chopped cilantro
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