Poached salmon with a chilli vinaigrette | Recipe | V-ZUG Hong Kong

Poached salmon with a chilli vinaigrette | Recipe | V-ZUG Hong Kong

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Discover our Poached salmon with a chilli vinaigrette recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.

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Ingredients

  • 600 g salmon
  • 3 tbsp olive oil
  • 4 sprigs of tarragon
  • 1 tbsp lemon zest
  • Fleur de sel
  • 1 chilli pepper
  • 2 lemons
  • Pepper
  • 100 ml olive oil

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