Ingredients
- 1 pound Brussels Sprouts (Cleaned and trimmed)
- 3 cloves garlic (peeled & sliced *See the notes section before starting)
- ¼ cup Parmesan Cheese (Freshly grated)
- salt
- freshly ground black pepper
- 3 tablespoons good quality olive oil (or for Keto, butter flavor coconut oil)
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