Thai Green Curry Chicken | Asian Inspirations
An easy recipe for Thai Green Curry Chicken, one of our favourite Thai recipes. Get this authentic Thai recipe for Green Curry Chicken. Recipe by Asian Inspirat
Ingredients
- 400g chicken thigh fillet (cut into bite-sized pieces)
- 200ml water
- 250ml coconut milk
- 5 tbsp <a href="https://asianinspirations.com.au/recipes/thai-green-curry-paste/">Thai Green Curry Paste</a>
- 4 kaffir lime leaves
- 5 Thai eggplants (quartered)
- 1 tbsp fish sauce (or to taste)
- 1 tsp salt (or to taste)
- 1 tsp sugar (or to taste)
- 2 bird's eye chillies (sliced, for garnish)
- Thai basil (for garnish)
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