Good-Cooking - Fruit Pandowdy

Good-Cooking - Fruit Pandowdy

www.goodcooking.com

Fruit Pandowdy1 gallon plus 3 1/2 quarts canned, sliced peaches or canned mixed fruits 1 gallon plus 3 cups all-purpose flour 1/4 cup plus 2 tablespoons baki...

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Cooking tools:

  • Stand mixer
  • Steam table pan
  • Oven
  • Mixing bowl
  • Whisk
  • Colander
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Spoon
  • Chef's knife

Ingredients

  • 1 gallon plus 3 1/2 quarts canned, sliced peaches
  • or canned mixed fruits
  • 1 gallon plus 3 cups all-purpose flour
  • 1/4 cup plus 2 tablespoons baking soda
  • 2 tablespoons salt
  • 1 quart plus 1/2 cup granulated sugar
  • 1 1/2 cups frozen whole eggs, thawed or 6 fresh large eggs
  • 3 cups reserved juice from peaches
  • 2 quarts plus 1 cup water
  • 2 cups brown sugar
  • 2 tablespoons ground cinnamon

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