Restaurant Style Baingan Bharta Recipe Eggplant Mash - EatsWithMish
Baingan Bharta is roasted brinjal. It is very tasty and does not require too many ingredients to prepare it. This recipe tastes awesome.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mishsen.com.
Ingredients
- 1 big round eggplant or aubergine (brinjal)
- 1 tablespoon (15 ml) oil
- 2 medium onions, finely chopped
- 5 to 6 garlic cloves, minced
- 1-inch ginger, finely chopped or minced
- 4 whole dried red chilies
- 1 teaspoon red chili powder (optional)
- 1 teaspoon salt
- 3 medium tomatoes, roughly chopped
- ½ cup (30 g) fresh coriander leaves (cilantro), finely chopped
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