Roasted Blackberry and Apple Stuffed Sweet Potatoes - Oregon Raspberries & Blackberries
You will love this grounding Roasted Blackberry and Apple Stuffed Sweet Potatoes recipe because it’s incredibly warming, simple, and so nourishing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oregon-berries.com.
Ingredients
- 1 large garnet yam, cut in half lengthwise
- 1 Cup frozen Oregon blackberries
- 1 large crisp apple, skin peeled and chopped
- 1 Tablespoon coconut oil or vanilla ghee
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon cinnamon
- 1/4 Cup coconut flakes
- A few handfuls of granola
- 1/4 Cup pecans or walnuts
- Cinnamon tahini drizzle: 4 Tablespoon
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