Foodista | Recipes, Cooking Tips, and Food News | Green Tea Swirl Cookie Pops
Green Tea Swirl Cookie Pops | Recipes & Cooking Tips from Foodista. Discover how to make delicious cookie pops with a swirl of matcha green tea dough. Perfect for tea lovers and baking enthusiasts!
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Cooking tools:
- Mixing bowl
- Rolling pin
- Plastic wrap
- Freezer
- Chef's knife
- Lollipop stick
- Oven
- Baking sheet
Ingredients
- Plain Dough
- 100 grams (1 cup) cake flour
- 20 grams (1 tablespoon plus 1 teaspoon) sugar
- 2 tablespoons canola oil
- 2 tablespoons water
- Green Tea Dough
- 1 tablespoon Matcha Green Tea Powder
- 80 grams (2/3 cup) cake flour
- 30 grams (2 tablespoons) sugar
- 1 1/2 tablespoon water
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