Chicken Pesto Vegeroni Salad - San Remo

Name: Chicken Pesto Vegeroni Salad - San Remo
Total time: 30 min
Ingredients: San Remo Active Vegeroni Large Spirals 375g; 2 small chicken breast, skinless; 2 tbsp olive oil; 2 cups peas; 2 cups baby spinach leaves; sea salt & cracked black pepper; basil leaves, to garnish; 2 garlic cloves; ½ cup blanched almonds; 3 cups basil leaves; 3 cups baby spinach leaves; ½ cup grated parmesan; ⅓ cup olive oil

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Heat a medium frypan over high heat. Coat chicken breast in olive oil and season with salt and pepper.

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Ingredients

San Remo Active Vegeroni Large Spirals 375g
2 small chicken breast, skinless
2 tbsp olive oil
2 cups peas
2 cups baby spinach leaves
sea salt & cracked black pepper
basil leaves, to garnish
2 garlic cloves
½ cup blanched almonds
3 cups basil leaves
3 cups baby spinach leaves
½ cup grated parmesan
⅓ cup olive oil

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