French Silk Pie (Recipe & Photos)
French Silk Pie - a chocolate lover’s delight! Chocolate, butter, & real whipped cream in a no-bake custard that is truly decadent, but oh so good! Try it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jazinnovations.com.
Cooking tools:
- Oven
- Pie dish
- Pie weights
- Aluminum foil
- Stove
- Microwave
- Saucepan
- Mixing bowl
- Whisk
- Hand mixer
- Stand mixer
- Spatula
- Measuring cup
- Measuring spoon
- Baking sheet
- Rolling pin
- Cooling rack
- Refrigerator
- Kitchen timer
- Chef's knife
- Kitchen towel
Ingredients
- 4 ounces good-quality bittersweet chocolate
- 1/4 teaspoon espresso powder (optional)
- 1 cup cold heavy cream
- 1 1/2 sticks unsalted butter (6 ounces), at room temperature
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 (9-inch) pie crust, baked and cooled
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