Jennifer Fisher | Saturday Simple Salad
Packed with vegetables, this slaw is quick and clean. Perfect to be eaten alone or serve as a side.
Ingredients
- 1 Tbsp olive oil
- 1 (16oz) bag fresh cauliflower rice (I like Trader Joe’s)
- 1⁄2 jalapeño, deseeded and diced
- 1 garlic clove, minced
- 9oz bag carrots and cabbage mix, shredded (I like Trader Joe’s)
- Handful of red onion, sliced
- Handful of radish, sliced
- JF Simple Mustard Vinaigrette, to taste
- Squeeze of lime juice, more to taste
- 1 avocado, chopped
- Handful of cilantro, coarsely chopped
- Handful of raw pumpkin seeds
- Handful of chives, chopped
- Handful of raisins
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