Gourmet Grilled Beef Kabobs - Canadian Beef | Canada Beef
Colorful gourmet grilled beef kabobs with marinated steak and veggies – perfect for dinner parties! Marinate for extra flavor and serve with peanut sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadabeef.ca.
Ingredients
- 2 tbsp (30 mL) vegetable oi
- 2 tsp (10 mL) lime juice
- 1 tsp (5 mL) rice wine vinegar
- ½ tsp (2 mL) ground cumin
- ½ tsp (2 mL) paprika
- ½ tsp (2 mL) granulated sugar
- 1 clove garlic, minced
- ¼ tsp (1 mL) chili flakes (optional)
- 1 lb (0.45 kg) 1 inch-thick Grilling Steak (Top Sirloin, Tenderloin or Striploin) cut into 1 inch cubes
- 2 sweet yellow peppers, cut into 1 inch (2.5 cm) chunks
- ⅔ cup (150 mL) red onion, cut into 1 inch (2.5 cm) chunks
- Peanut Sauce ( recipe follows)
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