Indian Bread - Paneer Paratha Recipe
Paneer paratha is one of the most popular Indian flatbread made with whole wheat flour and paneer (Indian cheese) stuffing. This is classic Punjabi breakfast.
Ingredients
- 2 cups whole wheat flour
- 3 tbsp oil or 4 tbsp melted butter
- ½ tsp salt
- Approx. ¾ cup water
- 1 -1½ cup chopped paneer (Indian cottage cheese)
- ½ medium onion, chopped
- ½ tsp chili powder
- 2 green chilies, chopped
- 2 garlic cloves (crashed or finely choped)
- ½ tsp cumin powder
- 4 tbsp coriander leaves (chopped)
- 1 tbsp shredded ginger
- salt to taste
- 3-4 red dry chilies (crushed)
- 1-2 tbsp cilantro (finelly chopped)
- flour for dustinng
- Approx. 3 tablespoons oil
- 4 tbsp melted butter
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