Vegetable stew in a cauldron with meat and potatoes over a fire recipe with photos step by step
How to cook Vegetable stew in a cauldron with meat and potatoes over a fire fast and tasty: step-by-step photos, video, ingredients, calories, reviews.
Ingredients
- 1 kg Pork
- 5 Potato
- 1 Eggplant
- 3 Onion
- 2 Carrot
- 4 Tomatoes
- 300 g Green beans
- 7 cloves of garlic Garlic
- to taste Salt
- 70 ml Vegetable oil
- to taste Dry spices
- to taste Greenery
- 900 ml Water
- 3 Bell pepper
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