Grilled Habanero Barbecue Chicken Wings Recipe :: The Meatwave
Habaneros form the base flavor of a sweet, tangy, and spicy sauce that's brushed on smoked wings and then charred. The result is a sticky wing that packs a nice punch along with it's smoky, barbecue...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- For the sauce
- 3 cloves garlic
- 2 habanero chiles
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 tablespoons finely chopped green bell pepper
- 2 cups tomato sauce
- 1/4 cup apple cider vinegar
- 1/4 cup honey
- 1/4 cup molasses
- 3 tablespoons Worcestershire sauce
- 3 tablespoons dark brown sugar
- 2 tablespoons yellow mustard
- Kosher salt to taste
- For the rub
- 1 tablespoon paprika
- 1 teaspoon granulated garlic
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon cayenne pepper
- 3 lbs of chicken wings, cut into drumettes and flats
- 1 or 2 chunks of light smoking wood, such as apple or cherry
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