The Best Golden Brown Rice Jollof Recipe - Nkechi Ajaeroh

Ingredients

• 1 packet of Ralston farm Golden Light-Brown Rice or 3 cups.
• 1 large or medium size beet
• 1 ripe plantain
• 3 tablespoons of olive oil
• 2 fresh bells pepper
• 1 Roma tomatoes
• 1 tin of 6 oz. tomato paste
• 4 cups of vegetable broth (add in parts; I used homemade broth)
• 3 garlic cloves
• 1 – 2 teaspoons of salt
• 1 bulb of onions (divide; use half to blend the tomatoes and slice half up for frying.
• 1 teaspoon of curry Powder
• ½ teaspoon of dry thyme
• ½ teaspoon of crushed red pepper
• 3 Small Maggi cubes (1 per cup of rice)