White bean, chorizo and red pepper foil packets

Ingredients

• 1 yellow pepper, sliced
• 1 red pepper, sliced
• ½ can white beans, rinsed
• 2 fully cooked chorizo sausages, cut into ½” pieces
• ½ bunch parsley, finely chopped
• 50 ml passata or tomato puree
• 2 tablespoons butter